Congratulations to Winnie and Ken Lineham!
The newly wed couple, my mother and Ken, had a beautiful wedding yesterday afternoon in Stanley Park. My girlfriend, my uncle, and I coordinated the wedding at The Teahouse. We had around 54 guests, many of which are people I met for the very first time.
One of the people I met was Thomas, he was in charge of the decisions in the dessert buffet table and the cake. And since I was too busy running around and helping with the celebration, the only pictures I could take were the items on the dessert table.
There was a beautiful stack of rainbow colored macarons. I've always loved macarons growing up and it has been a long time since I've last had them. But after trying these different mixes, I've had cravings for more!
I didn't really try these cupcakes. I took a bit of the ones with the circular icing. It was a carrot cake cupcake! I'm not a fan of carrot cakes, but this was actually pretty good. Not too sweet, but not too bland!
These little bowls had tiramisu inside of them! It was really good! Now, tiramisu is one of my favorite and the cake was really moist and delicious.
Here is the Wedding Cake! It was red velvet. I thought that the only problem was that it was too filling! The icing was so thick and sweet. But personally, I think the best part about were the edible rose petals. Mmm... edible rose petals...
Again, CONGRATULATIONS TO THE BRIDE AND GROOM!
"In all of the wedding cakes, hope is the sweetest of plums"
-Anonymous
That looks amazing. I wish I could've been there.
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